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Vegetables

Only 2 entries in any one class

A.)  Beans - All stems on

  1. Bush beans- 1 dz.  

  2. Pole beans- 1 dz.

  3. Wax beans- 1dz.

  4. Bush lima beans- not shelled - 1 dz.

  5. Cranberry beans- 1 dz.                      

  6. Any other bean variety- 1 dz.

 

B.)  Beets - any Variety - 6

 

C.)  Broccoli - any Variety - 1 Head

 

D.)  Brussels Sprouts - any Variety - 6

 

E.)  Cabbage - trimmed - 1 head

  1. Cabbage, Red

  2. Cabbage White

  3. Cabbage any other variety

 

F.)  Carrots - 4

 

G.)  Cucumbers

  1. Cucumbers, any variety - 6         

  2. Cucumbers, slicing - 3               

  3. Cucumbers, pickling - 6

  4. Gherkins - 12 on plate

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H.)  Cushaws

  1. White - 1

  2. Green-striped - 1

 

I.)  Eggplant

  1. Black

  2. Japanese

  3. Any other

 

J.)  Garlic - 5 bulbs

 

K.)  Okra - any variety 1 dz.

 

L.)  Onions - plate of 5

  1. Green                                       

  2. White                                        

  3. Yellow                                       

  4. Red

  5. Any other variety

  6. Sets, any variety - 1 pint

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M.)  Parsnips - any variety 6

 

N.)  Peppers

  1. Green, large - 4                           

  2. Red, large - 4                                

  3. Yellow, large - 4                          

  4. Cayenne String - 6                     

  5. Cayenne Large - 4

  6. Jalapeños - 4

  7. Banana Peppers - 4

  8. Any other variety - 4

  9. Collection, different - 6

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O.)  Potatoes - 4

  1. White                                        

  2. Red                                          

  3. Sweet

  4. Potatoes, any other variety

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P.)  Pumpkins - 1

  1. Pie variety - quality only          

  2. Jack-o-lantern

 

Q.)  Radishes - 5

  1. Red Round                             

  2. Long White

  3. Other

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R.)  Rhubarb - 2 bunches of 4 each

  1. Any Red Variety                        

  2. Any Green Variety

 

S.)  Spinach - any variety, 1 Bunch

 

T.)  Squash - 1

  1. White Bush                                  

  2. Yellow summer straight neck     

  3. Zucchini under 10"                   

  4. Acorn                                       

  5. Butternut

  6. Crookneck

  7. Spaghetti

  8. Turban

  9. Loofah,Luffa

  10. Crook Neck

  11. Any other variety

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U.)  Sweet Corn - 4 ears in husk

  1. White table Use                        

  2. Yellow Table Use

  3. Bi-Color Table Use

 

V.)  Tomatoes - all stems off

  1. Red, large - 4                               

  2. Pink, large - 4                             

  3. Green, large - 4                           

  4. Yellow, large - 4                        

  5. Cherry, red - 6                               

  6. Grape, red - 6

  7. Cherry, yellow - 6

  8. Grape,yellow - 6

  9. Roma - 6

  10. Any other variety - 6 ripe

  11. Collection of 6 different Varieties

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W.)  Turnips - any variety - 4

 

X.)  Special - Most Unusual Vegetable

 

Y.)  Collection of 6 different  Varieties of vegetables grown by 

       exhibitor. Fruit allowed but must have at least 6 vegetables.

       Exhibitor provides container for display.

 

Champion Vegetable Exhibitor

Trophy in Memory of Robert T. (Bobby) Knuehl

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