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Vegetables

Only 2 entries in any one class

A.)  Beans - All stems on

  1. Bush beans- 1 dz.  

  2. Pole beans- 1 dz.

  3. Wax beans- 1dz.

  4. Bush lima beans- not shelled - 1 dz.

  5. Cranberry beans- 1 dz.                      

  6. Any other bean variety- 1 dz.

 

B.)  Beets - any Variety - 6

 

C.)  Broccoli - any Variety - 1 Head

 

D.)  Brussels Sprouts - any Variety - 6

 

E.)  Cabbage - trimmed - 1 head

  1. Cabbage, Red

  2. Cabbage White

  3. Cabbage any other variety

 

F.)  Carrots - 4

 

G.)  Cucumbers

  1. Cucumbers, any variety - 6         

  2. Cucumbers, slicing - 3               

  3. Cucumbers, pickling - 6

  4. Gherkins - 12 on plate

H.)  Cushaws

  1. White - 1

  2. Green-striped - 1

 

I.)  Eggplant

  1. Black

  2. Japanese

  3. Any other

 

J.)  Garlic - 5 bulbs

 

K.)  Okra - any variety 1 dz.

 

L.)  Onions - plate of 5

  1. Green                                       

  2. White                                        

  3. Yellow                                       

  4. Red

  5. Any other variety

  6. Sets, any variety - 1 pint

M.)  Parsnips - any variety 6

 

N.)  Peppers

  1. Green, large - 4                           

  2. Red, large - 4                                

  3. Yellow, large - 4                          

  4. Cayenne String - 6                     

  5. Cayenne Large - 4

  6. Jalapeños - 4

  7. Banana Peppers - 4

  8. Any other variety - 4

  9. Collection, different - 6

O.)  Potatoes - 4

  1. White                                        

  2. Red                                          

  3. Sweet

  4. Potatoes, any other variety

P.)  Pumpkins - 1

  1. Pie variety - quality only          

  2. Jack-o-lantern

 

Q.)  Radishes - 5

  1. Red Round                             

  2. Long White

  3. Other

R.)  Rhubarb - 2 bunches of 4 each

  1. Any Red Variety                        

  2. Any Green Variety

 

S.)  Spinach - any variety, 1 Bunch

 

T.)  Squash - 1

  1. White Bush                                  

  2. Yellow summer straight neck     

  3. Zucchini under 10"                   

  4. Acorn                                       

  5. Butternut

  6. Crookneck

  7. Spaghetti

  8. Turban

  9. Loofah,Luffa

  10. Crook Neck

  11. Any other variety

U.)  Sweet Corn - 4 ears in husk

  1. White table Use                        

  2. Yellow Table Use

  3. Bi-Color Table Use

 

V.)  Tomatoes - all stems off

  1. Red, large - 4                               

  2. Pink, large - 4                             

  3. Green, large - 4                           

  4. Yellow, large - 4                        

  5. Cherry, red - 6                               

  6. Grape, red - 6

  7. Cherry, yellow - 6

  8. Grape,yellow - 6

  9. Roma - 6

  10. Any other variety - 6 ripe

  11. Collection of 6 different Varieties

W.)  Turnips - any variety - 4

 

X.)  Special - Most Unusual Vegetable

 

Y.)  Collection of 6 different  Varieties of vegetables grown by 

       exhibitor. Fruit allowed but must have at least 6 vegetables.

       Exhibitor provides container for display.

 

Champion Vegetable Exhibitor

Trophy in Memory of Robert T. (Bobby) Knuehl

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